Assistent filiaalmanager
Salary 28. 128 - 34. 296 EUR per year
Requirements:
- - Experience or ambition to lead an enthusiastic team
- Affinity with baking cakes and other pastries. Passion for patisserie, hospitality, and catering
- Enthusiastic, hospitable, stress-resistant, and flexible colleague who loves to get hands-on
- Availability to work on weekends
- Enjoys a challenge and working in a team
- Good communication skills in Dutch and English
Responsibilities:
- - Checking stock, planning staff, and ensuring a motivated team ready to serve customers with excellent service
- Being the face of the store, assisting customers with a smile, and ensuring an attractive presentation of our assortment
- Monitoring sales and inventory levels, maintaining high standards of hygiene and quality, and taking proactive action on challenges such as customer complaints or operational issues
- Carrying out closing procedures, including cash handling and securing the store
Technologies:
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More:
Join our team at Dudok Patisserie and take on the role of Assistant Branch Manager at Utrecht Station! In this position, you will play a central role in leading our team and delivering a top-notch experience to our customers. Your day will involve managing store activities, motivating the team, and ensuring excellent customer service, all in one of the busiest locations in the Netherlands.At Dudok Patisserie, we offer a full-time position with diverse responsibilities, competitive compensation, and ample opportunities for personal and professional development. You will enjoy a dynamic and vibrant team atmosphere, along with attractive benefits such as staff discounts, growth opportunities within the Dudok Horeca Group, and enjoyable team events.
Dudok Patisserie has become an icon both within and outside Rotterdam, renowned for the iconic Dudok Original Apple Pie. Starting from a small corner of the first café brasserie Dudok on the Meent in Rotterdam, we have expanded our assortment to include a variety of sweet and savoury bites, which are currently available online, through external catering and retail channels, and in three of our own stores. If you are a natural leader with a passion for patisserie and the ability to thrive in a bustling environment, this position may be perfect for you. Join our team and contribute to making every customer's day a little sweeter. Are you ready for this sweet challenge?
What we offer:
- Full-time employment with varied tasks and significant responsibilities (32 hours is also negotiable)
- Position classified under the Hospitality Industry Collective Labour Agreement (Horeca CAO) salary scale 5, ranging from €2344 to €2858 gross per month based on 38 hours per week
- One-year contract with the prospect of a permanent contract based on excellent performance
- 8% holiday pay and 25 vacation days per year
- Flexible working hours primarily during the day, with weekend work also involved
- Opportunities for personal development through training, workshops, and education
- Dudok Horeca Group contributes 50% towards the pension premium for old-age pension and 100% for survivor's pension
Why working at Dudok is extra fun:
- 20% staff discount at our hospitality locations and on Dudok Patisserie products
- Opportunities for advancement within the Dudok Horeca Group
- Pleasant gatherings and outings with your team
- Annual celebration with all colleagues from the Dudok Horeca Group
- You will work in a young and dynamic team with a great working atmosphere
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